Please order over the phone first, as we are trying to minimise the time spent in the shop
We have lowered our prices to help with the current situation, as we know a lot of people in our community are doing it tough, and this is our way of helping. Please stay safe and well fed. Cheers Tim and the team at Professor
Our Chefs house made Soups. Minestronie, Potato & Leek, Carrot, Spinach, Broccoli, Moroccan chickpea, Mushroom, Beef stockpot.
Calamari strips, seasoned with Aussie lemon myrtle spice mix, fried and served with fries, salad and aioli
Our house made chicken strips, served with our honey mustard mayonnaise, and fries
Another great share item, served with aioli or our honey mustard mayonnaise
Chicken breast and mushrooms, pan fried with a garlic cream sauce with onion and peas, tossed with penne pasta and topped with parmesan cheese. A classic combination! Created by the great French Chef Escoffier!
A classic. Our crumbed schnitzel, served with chips and salad
or mashed potato & vegetables
A classic. Our crumbed schnitzel, topped with our house made napoli, Hollis butchers ham and cheese, served with chips and salad or mash & veg
Also available, our special parma's. Italian, Spicy Peri peri, Tandoori, Meat lovers and Hawaiian
Pieces of soda battered Barramundi, deep fried and served with chips and salad and our tartare sauce
A summer favourite. Porterhouse cooked as you like it topped with your choice of mushroom sauce, pepper, gravy or garlic butter. Served with chips & salad or mash and roasted veggies
Each Sunday we will cook two roasts. They come with roast potatoes, gravy, relevant condiment and roast vegies. Get in quick or miss out. Very, very popular. Check facebook for each weeks roasts.
Chicken strips and fries, fish and chips or spaghetti bolognaise
Public holidays occur a 10% surcharge as we pay our staff properly