Dinner and Takeaway Menu

House-made soup served with toasted sourdough.   

Oven-crusted garlic bread made with real butter. 

Add cheese $1.00

GLUTEN FREE & VEGAN OPTION NOW AVAILABLE  add $1

350gms of  crispy chicken wings served with your choice of sauce. 

Sauce - traditional BBQ sauce, hot BBQ sauce or very hot sauce.

Our house made chicken liver pate, served with toasted sourdough, cornichons, pickled onions, salad,  and relish 

(Gf, ask for gf bread)

Prawns (6) cooked in a garlic cream sauce, served over turmeric rice.

Our house made arancini balls with mushroom, olive, tomato & spinach, served over warm Napoli sauce

Calamari strips seasoned with Australian lemon myrtle spice served with salad & aioli.

Served with our house-made aioli or vegan mayo. 

Crumbed chicken schnitzel served with chips & salad

Crumbed chicken schnitzel topped with our house-made napoli sauce, cheese and Hollis Butchers ham served with chips & salad.

Our house made burger, swiss cheese and bacon, pickles, tomato & lettuce. Chipotle mayo, served with chips.

Our house pulled pork, Bbq sauce, jalapenos, coleslaw, pickles, tomato & lettuce. Chipotle mayo, served with chips.

pumpkin, peas, snow peas, asparagus, red onion, spinach, light Napoli sauce, fettuccini, goat's cheese, mixed nuts & seeds

Soda battered deep fried barramundi served with chips & salad and our house-made tartare sauce.  

Pan fried, skin-on salmon fillet served with potato rosti, tomato, chickpeas, capsicum, zucchini, lemon, a touch of chilli and  walnut dukkha.

Slow-cooked lamb shank served with creamy mashed potato, gravy & mixed vegetables. 

Chicken breast in a white wine & garlic cream sauce with mushrooms, onion & peas topped with parmesan. 

Tossed through Fettuccini.  GF pasta available

Pan fired prawns, scallops, fish and calamari in a light tomato broth with spinach, capsicum & peas. Tossed through Fettuccini.  GF pasta available

House-made traditional bolognaise sauce served over spaghetti  with parmesan.  GF pasta available

House-made vegan bolognaise made with shitake, swiss brown and button mushrooms, onion, carrot, celery, wine, garlic, lentils, tomato, oregano & miso served over fettuccini pasta.  GF pasta available

Our slow cooked rack of ribs, served with fries and grilled corn.

Ten sautéed prawn tails, spinach, capsicum, onion & peas with a garlic cream sauce served over basmati rice.

A favourite cut of meat, cooked to your liking with chips and salad.

Sauce - Pepper, Mushroom, Traditional Gravy, Garlic Butter 

Tender eye fillet cooked to your liking with mash & vegetables. 

Sauce - Pepper, Mushroom, Traditional Gravy, Garlic Butter 

Tender eye fillet steak topped with prawns & scallops in a garlic cream sauce served with mashed potato and vegetables

• Chicken strips & fries
• Fish-n-Chips
• Spaghetti Bolognaise 
• Calamari & Fries
• Mini Pizza with house-made Napoli, ham & cheese

All kids meals come with a single scoop of ice-cream in a cup or a cone from our ice creamery.