Professor and the Pigeon

Professor and the PigeonProfessor and the PigeonProfessor and the PigeonProfessor and the Pigeon
  • HOME
  • MENUS
  • CONTACT

We're open for dinner Wed - Sun. Make a reservation

Professor and the Pigeon

Professor and the PigeonProfessor and the PigeonProfessor and the Pigeon
  • HOME
  • MENUS
  • CONTACT

dessert Menu

Chocolate mousse

8.50

House-made chocolate mousse topped with fresh cream, berries & chocolate flakes.

Creme Brulee

8.95

House-made crème brulee flamed at the table. Served with fresh berries on the side.

Sticky date pudding

9.50

House-made sticky date pudding served warm with a rich toffee sauce & ice cream. 

Eton mess

9.50

Crushed meringue shards served with whipped cream, strawberries & passion fruit. 

The Professor cheesecake

9.50

House-made lemon & passionfruit cream cheesecake topped with fresh berries.

Affogato

7.50

A coffee shot served over ice cream.   

Add a shot of liqueur - Baileys, Frangelico, Kahlua or Scotch $4.00

Weekends occur a 10% surcharge. Public holidays occur a 15% surcharge

Connect With Us

  • BLOG
  • SUSTAINABILITY
  • SUBSCRIBE

Professor and the Pigeon

278 Maroondah Highway

(03) 59623625

Copyright © 2022 Professor and the Pigeon - All Rights Reserved.

Powered by GoDaddy Website Builder

JOIN OUR CLUB

Sign up to hear from us about recipes, specials, events and more.

Sign Up