BRUNCH & LUNCH MENU
All our meals are made using the freshest, highest quality ingredients. We can cater to all dietary requirements. GLUTEN FREE; We offer many gluten free options. Our fryer is completely gluten free and we have a gluten free toaster
THE BIG BREAKFAST (GFA)
Two rashers of bacon, mushrooms, tomato, sausage, wilted spinach, potato rosti & two eggs - Fried, Poached or scrambled served on toasted sourdough.
BASIC BREAKFAST BACON & EGGS (GFA)
Two rashers of bacon & two eggs - Fried, Poached or scrambled served on toasted sourdough.
PULLED PORK EGGS Benny (GFA)
Two poached eggs, our house bbq pulled pork, potato rosti & our homemade hollandaise served on toasted sourdough.
Mushrooms on toast (GFA, VEG, VEGAN)
A medley of pan fried mushrooms, wilted spinach, preserved lemon, poached eggs & potato rosti served on toasted sourdough with fresh tomato salsa & herb dressing.
The home loan avocado smash (GFA)
Whipped Avocado , poached eggs, dukkha, fetta, mint, beetroot hummus & pomegranate served on toasted sourdough.
Pancakes with eggs
Two fluffy pancakes served with fried eggs, bacon and real maple syrup.
Pancakes BANANA & WALNUT
Two fluffy pancakes served with caramelised banana & walnuts, served with rich caramel ice cream
Garlic bread
Oven-crusted garlic bread made with real butter.
Add cheese $1.00
Salt & pepper calamari SALAD (GF)
Calamari, lemon myrtle spice, mandarins, cherry tomato, capers herb salad, pangrattato Add fries 5.00
Bowl of fries
Served with our house made aioli.
Vegan moyo available.
Arancini BALLS (GF, VEGAN)
Olive, tomato, spinach & mushroom arancini, Served over Beetroot hommus, fresh salad & pinenuts.
THE Club sandwich (GFA)
A triple decker sandwich with white bread, smoked chicken, bacon, tomato, lettuce & aioli served with fries.
breakfast sandwich (GFA)
Bacon, eggs and crispy potato rosti with tomato relish, served on Turkish bread, Add fries 5.00
THE SUPREME SCHNITZEL sandwich (GFA)
Crisp fried chicken schnitzel, bacon, tasty cheese, tomato and lettuce with chipotli aioli, on Turkish roll served with fries.
HOT ROAST BEEF sandwich (GFA)
Hot roast beef, caramelised onion, gravy, tomato, lettuce, on a Turkish roll served with fries
Chicken Tetrazzini PASTA (GF)
Chicken & mushrooms, pan fried with peas, garlic, shite wine & cream, tossed through fettuccini topped with parmesan.
PROFESSOR'S Chicken Parmigiana (GF)
House crumbed chicken schnitzel topped with our house-made Napoli sauce, cheese & Hollis Butchers ham served with fries & salad.
Fish-N-Chips (GF)
Soda battered barramundi (2) fried till crispy and served with fries & salad and our house-made tartare sauce.
Porterhouse (300gm) (GF)
Porterhouse cooked to your liking served with chips & salad. Sauce - Pepper, Mushroom, Traditional Gravy or Garlic butter or Cafe de Paris butter
Eye Fillet (250gm) (GF)
Eye Fillet cooked to your liking served with mash & veg.
Sauce - Pepper, Mushroom, Gravy, Garlic Butter or Cafe de Paris butter
The Professor's Top of the Class (GF)
Tender eye fillet steak topped with prawns & scallops in a cream sauce served with mash and veg.
Kids meals
- Chicken strips & fries
- Fish-n-Chips
- Calamari & chips
- Spaghetti Bolognaise
- Mini Pizza with house-made napoli, ham & cheese.
All kids' meals come with a single scoop of ice-cream in a cup or a cone from our ice creamery.
Weekends occur a 10% surcharge. Public holidays occur a 15% surcharge
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